I’m Chef Arno, your French private chef in Los Angeles. I graduated from Paul Augier culinary school in Nice and trained in high end restaurants on the Riviera, before I set up my business in 2016. Since then, I’ve been crafting personalized experiences for discerning clients including UHNW clients internationally. Trusted by royalty, All Blacks and super yacht guests in New Zealand, France and the US on both coasts, I cater to all palates with an equal passion while sourcing the finest local ingredients in season.

My cuisine draws from French, Italian, Mediterranean, and Asian influences. More importantly maybe, it’s tailored to your taste and appetite. Whether you crave healthy or comfort food, elegant dining with friends, new pairings with your beloved wines or a tasty buffet with the family, I customize menus for you, your diets and preferences, to ensure every dish is your new favorite!